All posts tagged "Orange"

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    Effects of frost on citrus fruits in Chile

    As reported by various media, there have been considerable frosts in June and July of this season. The low temperatures affected different producing areas, and reached -3°C to -4°C in some affected orchards. Fortunately, the extension of the phenomenon has been limited, and has only affected some sectors in the valleys and...

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    Refreshing Chilean citrus promotions aim to boost consumption in the UK and Japan

    SANTIAGO, CHILE, 14 February, 2018 — With the aim of promoting consumption of Chilean citrus, including its...

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    SA has suspended exports of citrus to the EU following the detection of black spot

    This comes at a time when the country’s agricultural sector is dealing with the fallout from a prolonged drought. The Western Cape, which produces more than 50% of SA’s agricultural exports, has been particularly hard hit. Drought in summer rainfall regions has largely dissipated. Total gross producer value for oranges reached R9.29bn...

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    Florida tried to cut back essential citrus statistics program for the industry

    The state and federal agriculture departments need to trim $300,000 to $400,000 off the cost of counting the Florida citrus crop and other important statistics the state’s citrus industry has relied upon for decades. The state and federal agriculture departments need to trim $300,000 to $400,000 off the cost of counting the...

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    Wonderful Halos spends 30m $ to promote mandarins

    LOS ANGELES – Today Wonderful Halos, America’s biggest and fastest-selling mandarin brand, starts the 2016–2017 season with its largest crop ever and launches a record $30 million new advertising campaign, themed “Good Choice, Kid.™” The ads celebrate kids who make good and healthy choices with Wonderful Halos and resist giving into naughty...

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    US Orange forecast pointing down once more

    The United States all orange forecast for the 2016-2017 season is 5.23 million tons, down 12 percent...

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    Central Citrus Research Institute releases pummelo and grapefruit variety

    NAGPUR: Central Citrus Research Institute (CCRI) released one variety each of exotic fruits pummelo and flame grapefruit on Friday. The institute had brought the two fruits from California, USA 15 years ago and made disease-free using shoot-tip grafting technique. Sustaining the extreme Central India climate, the two fruits are being introduced after...

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    Tahiti lime conquer markets and producers

    Valor Econômico -9/26/2016-good prices derived from greater external demand stimulates the planting, especially in São Paulo. With...

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    The next weapon against Citrus disease: Wasps

    POMONA >> Cal Poly Pomona is training an army of tiny wasps to battle the Asian citrus...

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    Limoneira Company Announces Back to the Future

    Adds Oranges and Specialty Citrus Varieties to ONE WORLD OF CITRUS™ Model -Back by Popular Demand SANTA...

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