All posts tagged "Food science"

Besides the new Salesman, the fresh produce and food service packaging company will now have a UK stock holding in order to improve its service to customers VALSAMOGGIA (26th April 2017) – Darren Percy is the new Area Sales Manager & Business Development Manager for ILIP, European leader in the thermoformed food...

South Africa is presently experiencing one of the worst droughts in 45 years, with the lowest ever rainfall since 1904. In 2015, South Africa received only an average of 403 mm, which is merely 66% of the annual average rainfall. This matter has to be urgently addressed, with food sources under severe...

Instituto de Investigación y Tecnología Agroalimentaria (IRTA) is a research & technology institution belonging to the Department...

MISSION VIEJO, Calif. – Despite the influx of information about dietary fats becoming available to consumers nationwide,...

You hear a lot of bad news about Florida’s agriculture industry. Competition from foreign markets, labor shortages,...

Australian company offers world-first, all natural processing technology which stops browning of freshly cut avocado and prolongs...