ANUFOOD China is part of the global food show portfolio of Koelnmesse. The 2018 edition will be held at the modern and very accessible China National Convention Centre, Beijing. ANUFOOD China is the largest global B2B food and beverage trade shows in North China. The Y2017 event was attended by 703 exhibitors (compared to 542 in the first edition in 2014), showcasing to 15,101 visitors including 1,064 hosted buyers who were engaged in Import, Wholesale, Retail, E-Commerce and Hotels. By preference of product categories, Vegetable & Fruit” were among the Top 10. Organisers, Koelnmesse, will replicate their successful 8-City roadshow to promote the event and highlight international exhibitors’ presence and products. International Exhibitors will have the opportunity to present their profile and small quantity of samples for this Roadshow to “ignite” buyers’ interest and also to participate in ANUFOOD’s online business matching-meeting set-up programme. Koelnmesse has officially re-appointed Food & Beverage Events/Wine International Ltd to assist all Australia exhibitors towards repeating Y2017 exhibitors’ successful participation.

Deadline abstract submission March 15, 2018 Deadline fulltext submission September 15, 2018 Conveners Dr. Roberto ZoppoloINIA Km. 10 Ruta 48 Rincon del Colorado (Canelones) 90200 Las Piedras Uruguay(598)23677641(598)23677609rzoppolo@inia.org.uy Email info@pear2018.uy Groups involved Section Pome and Stone Fruits Workgroup European and Asian Pears

GLOBAL BERRY CONGRESS IS A WORLD-CLASS EVENT THAT BRINGS TOGETHER BERRY PROFESSIONALS TO SHARE IDEAS ABOUT WHERE THE INTERNATIONAL SOFT FRUIT BUSINESS IS HEADING. THE BEST AND BRIGHTEST FROM ALL CORNERS OF THE INTERNATIONAL BERRY TRADE WILL COME TOGETHER AGAIN IN MARCH 2019 TO MEET, LEARN, NETWORK AND CREATE NEW BUSINESS OPPORTUNITIES.

With over 6,500 food and beverage attendees interested in finding new technologies and meeting new suppliers, ProFood Tech 2017 was an immediate hit with exhibitors. And the 2019 show promises even more opportunities for companies of all sizes.

Conveners Prof. Dr. Sezai ErcisliAtaturk University Agricultural Faculty Department of Horticulture 25240 Erzurum Turkey(90) 442-2312599(90) 442 2360958sercisli@atauni.edu.tr Groups involved Section Pome and Stone Fruits Workgroup Apricot Breeding and Culture

Conveners Smiljana Goreta BanKarla Huguesa 8 Porec Croatiasmilja@iptpo.hr Zeljko PrgometCollegium Fluminense Polytechnic of Rijeka Trpimirova 2/V HR-52210 Rijeka Croatia(385)98255791skink@pu.t-com.hr Groups involved Section Nuts and Mediterranean Climate Fruits Workgroup Figs

Conveners Prof. Dr. Sezai ErcisliAtaturk University Agricultural Faculty Department of Horticulture 25240 Erzurum Turkey(90) 442-2312599(90) 442 2360958sercisli@atauni.edu.tr Groups involved Section Nuts and Mediterranean Climate Fruits

At the world's leading trade fair for agricultural technology, all the leading companies in the industry present their innovations and innovations. AGRITECHNCIA is the showcase of the global agricultural engineering industry and a forum for the future of plant production. ⇒ 2,802 exhibitors from 52 countries in 23 halls ⇒ 458,000 visitors from 130 countries / of those 110,000 are international visitors ⇒ Broad, up-to-date forum and conference program

Conveners Prof. Dr. Bruno MezzettiDip.Sci. Agrarie, Alimentari ed Ambientali Università Politecnica delle Marche Via Brecce Bianche Ancona 60100 Italy(39)0712204933(39)0712204856b.mezzetti@univpm.it Prof. Dr. Maurizio BattinoDept of Clinical Sciences Sect Biochemistry Università Politecnica delle Marche Via Ranieri, 65 - 60100 Ancona Italym.a.battino@univpm.it Dr. Gianluca Baruzzivia La Canapona, 1 bis, Magliano 47100 Forlì Italy(39) 543 89566(39) 543 89077gianluca.baruzzi@crea.gov.it Groups involved Commission Education, Research Training and Consultancy Commission Fruits and Vegetables and Health Commission Molecular Biology and In Vitro Culture Commission Organic Horticulture Commission Plant…

Conveners Dr. Darko JevremovicKralja Petra I 9 32000 Cacak Serbia(381)32321375(381)32321391darkoj@ftn.kg.ac.rs Email plum2020@institut-cacak.org Groups involved Commission Molecular Biology and In Vitro Culture Section Pome and Stone Fruits Workgroup Plum

Conveners Prof. Dr. David PercivalDalhousie University Dept. of Plant, Food, and Environmental Sciences PO Box 550, Truro, NS B2N 5E3 Canada(1)9028937852(1)9028931404david.percival@dal.ca Groups involved Commission Organic Horticulture Section Vine and Berry Fruits Workgroup Vaccinium Species

Conveners Dr. Arif AtakHorticultural Central Research Institute Ataturk Horticultural Central Research Yalova Turkey(90)2268142520(90)2268141146atakarif@gmail.com Groups involved Section Pome and Stone Fruits Section Vine and Berry Fruits Workgroup Kiwifruit and its Culture